Mom's Eggplant and Pork
Three Cups Chicken
Ma Po Tofu
Spinach sautéed with garlic
Lightly pickled cucumbers
| HOMESTYLE CHINESE FOOD IN YOUR HOME |
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Chinese food is not a mystery. With just a few key ingredients (garlic, ginger, scallion) and a few basic condiments (soy, vinegar, sesame oil), there is a large repertoire of dishes that are easy to make at home. And while there is a fair bit of chopping to prepare the ingredients, each dish takes only minutes to cook. Here are some easy homestyle favorites to get you started.Heading to Beijing? Carve out half a day to spend with Chunyi Zhou at her hutong cooking school to learn some delicious Sichuan and Guangdong dishes. |


Chinese food is not a mystery. With just a few key ingredients (garlic, ginger, scallion) and a few basic condiments (soy, vinegar, sesame oil), there is a large repertoire of dishes that are easy to make at home. And while there is a fair bit of chopping to prepare the ingredients, each dish takes only minutes to cook. Here are some easy homestyle favorites to get you started.